Grape variety : Marsanne 100%
Average age of vines : 25 –30 years old
Vines are planted on clay-limestone soil on hillsides slops ; facing to the South.
Cordon pruning.
Protected pressing with inert gas for the preservation of aromas
Traditionnal wine making with temperature controls
Bottled after 8 to 10 months of maturation in large barrel and 600 liters barrels
Shinny and golden yellow robe. Wine with floral and fruity smells, rich and round, well-balanced an good persistence
This wine can be served in its youth, and can be kept up to 4-5 years
Drink cold with : Apéritif, fishes, cooked pork meats
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